Coal with high liptinite content
This article examines coals that are unusually rich in liptinite macerals — a group of organic constituents in coal that derive from spores, cuticles, resins and algal materials. Such coals…
Coal with high inertinite content
Coal characterized by a high content of inertinite macerals represents a distinct and economically important subset of the world’s coals. These coals carry a record of past environmental conditions, pose…
Coal with high vitrinite content
Coal with high vitrinite content represents a distinct and economically important category of coal whose physical and chemical characteristics influence its use across power generation, metallurgical processes, chemical conversion and…
Coal tar-rich coal
This article examines coal varieties that yield high volumes of coal tar — a historically and industrially important byproduct of coal processing. It covers geological characteristics, major producing regions, extraction…
Non-caking coal
Non-caking coal is a broad category of coals that do not soften, plasticize or fuse into a coherent, porous mass (coke) when heated in the absence of air. It is…
Low-caking coal
Low-caking coal is a specific category of coal defined by its limited tendency to soften, swell and fuse when heated in the absence of air. Unlike coking or strongly caking…









